Cheeseburger Casserole

Name: Cheeseburger Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 lb ground beef; 1 cup uncooked pasta (elbow or rotini); 1 cup shredded cheddar cheese; 1 cup diced tomatoes; 1/2 cup onion (chopped); 1/2 cup pickles (chopped); 1/2 cup ketchup; 1/2 cup mustard; Salt and pepper to taste; 1 cup beef broth

Craving a comfort food that hits all the right notes? This cheeseburger casserole is a delightful fusion of savory ground beef, melty cheese, and tender pasta, all baked to perfection. It’s the ultimate dish for busy weeknights or a cozy weekend meal. Easy to prepare and sure to please everyone at the table, this casserole is a must-try for any cheeseburger lover!

Ingredients

– 1 lb ground beef
– 1 cup uncooked pasta (elbow or rotini)
– 1 cup shredded cheddar cheese
– 1 cup diced tomatoes
– 1/2 cup onion, chopped
– 1/2 cup pickles, chopped
– 1/2 cup ketchup
– 1/2 cup mustard
– Salt and pepper to taste
– 1 cup beef broth

Servings and Cooking Time

This recipe makes approximately 6 servings. Preparation time is about 15 minutes, with a cooking time of 30 minutes.

Nutritional Value

Each serving (1/6 of the casserole) contains approximately 350 calories, 20g protein, 25g carbohydrates, and 20g fat. This nutritional breakdown is based on standard ingredient quantities.

Step-by-Step Cooking Process

Preheat your oven to 350°F (175°C).
In a large skillet, brown the ground beef over medium heat. Drain excess fat.
Add chopped onions and cook until translucent.
Stir in diced tomatoes, ketchup, mustard, and pickles.
In a separate pot, cook pasta according to package instructions; drain.
Add cooked pasta to the beef mixture and mix well.
Pour the mixture into a greased casserole dish.
Top with shredded cheddar cheese.
Pour beef broth evenly over the top.
Bake for 25-30 minutes until cheese is bubbly and golden brown.

Alternative Ingredients

You can substitute ground turkey or chicken for the beef for a lighter version. Additionally, vegan cheese can replace regular cheese for a dairy-free option. Feel free to mix in your favorite veggies for added nutrition!

Serving and Pairings

This cheeseburger casserole pairs wonderfully with a simple green salad or garlic bread. For a fun twist, serve with potato wedges or sweet potato fries on the side.

Storage and Reheating

Store leftover casserole in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave for a few minutes or bake in the oven at 350°F until heated through. You can also freeze the casserole before baking; just thaw and bake when ready.

Cooking Mistakes

Don’t overcook the pasta before mixing; it should be al dente.
Make sure to drain excess fat from the beef for a less greasy dish.
Be cautious with the amount of salt, especially if using broth.
Don’t skip the pickles; they add a nice tangy flavor.
Allow the casserole to cool slightly before serving to set up properly.

Helpful Tips

Use a mix of cheeses for added flavor.
Add diced bell peppers or mushrooms for extra vegetables.
Top with breadcrumbs for a crunchy topping.
Garnish with fresh herbs like parsley or chives before serving.

FAQs

Can I make this casserole ahead of time?

Yes, you can prepare the casserole a day in advance. Just assemble it, cover, and refrigerate until you’re ready to bake.

What can I use instead of pasta?

Instead of pasta, you can use cauliflower rice or zucchini noodles for a low-carb alternative.

Can I add vegetables to the casserole?

Absolutely! Feel free to mix in any of your favorite vegetables like spinach, mushrooms, or bell peppers.

Is this casserole suitable for freezing?

Yes, this casserole can be frozen before baking. Just ensure it’s well-wrapped to prevent freezer burn.

How do I prevent the cheese from burning?

To avoid burning the cheese, you can cover the casserole with aluminum foil for the first 20 minutes of baking.

Conclusion

This cheeseburger casserole is not only delicious but also a convenient meal option for busy families. With its rich flavors and comforting texture, it’s bound to become a favorite in your household. Give it a try and enjoy a taste of home-cooked goodness!