Chocolate Lasagna
Get ready to indulge in a dessert that is as visually stunning as it is delicious—chocolate lasagna! This no-bake treat features layers of creamy chocolate filling and a rich chocolate crust, making it an irresistible choice for any occasion. Perfect for gatherings or a sweet night in, this chocolate lasagna is sure to impress friends and family alike. Let’s dive into this delightful recipe that combines ease and elegance!
Ingredients
- 1 package of chocolate graham crackers
- 2 cups of whipped cream
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup chocolate pudding mix
- 2 cups milk
- 1 cup chocolate chips
- Cocoa powder for dusting
- Chocolate shavings for garnish

Servings and Cooking Time
This recipe yields about 12 servings. Preparation time is approximately 30 minutes, with no cooking time required.
Nutritional Value
Each serving (1 slice) contains approximately 350 calories, 18g of fat, 45g of carbohydrates, and 5g of protein. This is based on a standard serving size.
Step-by-Step Cooking Process
- In a bowl, mix softened cream cheese and powdered sugar until smooth.
- Fold in whipped cream and vanilla extract to create a fluffy filling.
- Prepare chocolate pudding by whisking pudding mix with milk for 2 minutes.
- In a rectangular dish, layer chocolate graham crackers at the bottom.
- Add half of the cream cheese mixture over the crackers.
- Spread half of the chocolate pudding on top of the cream cheese layer.
- Add another layer of graham crackers over the pudding.
- Repeat with the remaining cream cheese mixture and pudding.
- Top the final layer with chocolate chips and chocolate shavings.
- Chill in the refrigerator for at least 4 hours before serving.

Alternative Ingredients
If you prefer, you can substitute the chocolate graham crackers with regular graham crackers or even Oreos for a unique twist. For a lighter version, consider using low-fat cream cheese and whipped topping.
Serving and Pairings
Chocolate lasagna pairs perfectly with a scoop of vanilla ice cream or a drizzle of raspberry sauce. Coffee or a rich espresso also complements the dessert beautifully.
Storage and Reheating
Store leftover chocolate lasagna in an airtight container in the refrigerator for up to 3 days. It is not recommended to freeze this dessert, as the texture may change upon thawing.
Cooking Mistakes
- Using warm ingredients can affect the texture; always use chilled cream cheese.
- Don’t skip the chilling time; it’s essential for the layers to set properly.
- Be careful not to overmix the whipped cream to maintain its volume.
- Ensure your pudding is fully set before layering to avoid a runny dessert.
- Use a sharp knife to cut clean slices for a beautiful presentation.
Helpful Tips
- For added flavor, consider adding a layer of crushed nuts between the layers.
- Use high-quality chocolate for the best taste.
- Experiment with different flavored pudding mixes for variety.
- Ensure all ingredients are at room temperature for easier mixing.

FAQs
Can I make chocolate lasagna ahead of time?
Yes, you can prepare chocolate lasagna a day in advance. Just keep it refrigerated until you’re ready to serve.
What can I use instead of chocolate pudding?
You can use vanilla pudding or even a flavored mousse for a different twist on the dessert.
Is chocolate lasagna gluten-free?
If you use gluten-free graham crackers, chocolate lasagna can be made gluten-free.
How long does chocolate lasagna last?
It can last in the fridge for up to 3 days, but it’s best enjoyed fresh.
Can I freeze chocolate lasagna?
Freezing is not recommended, as it may alter the texture of the layers upon thawing.
What’s the best way to cut chocolate lasagna?
Use a sharp knife and a gentle sawing motion to cut through the layers without squishing them.
Can I add fruit to chocolate lasagna?
Absolutely! Adding layers of strawberries or raspberries can enhance the flavor and presentation.
Conclusion
Chocolate lasagna is a delightful dessert that combines rich flavors and creamy textures, making it a perfect treat for any sweet tooth. Easy to prepare and visually stunning, it’s a great choice for gatherings or a cozy night in. Enjoy each decadent layer and impress your guests with this elegant dessert!

Chocolate Lasagna
Ingredients
- 1 package of chocolate graham crackers
- 2 cups of whipped cream
- 8 oz cream cheese softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup chocolate pudding mix
- 2 cups milk
- 1 cup chocolate chips
- Cocoa powder for dusting
- Chocolate shavings for garnish
Instructions
- In a bowl, mix softened cream cheese and powdered sugar until smooth.
- Fold in whipped cream and vanilla extract to create a fluffy filling.
- Prepare chocolate pudding by whisking pudding mix with milk for 2 minutes.
- In a rectangular dish, layer chocolate graham crackers at the bottom.
- Add half of the cream cheese mixture over the crackers.
- Spread half of the chocolate pudding on top of the cream cheese layer.
- Add another layer of graham crackers over the pudding.
- Repeat with the remaining cream cheese mixture and pudding.
- Top the final layer with chocolate chips and chocolate shavings.
- Chill in the refrigerator for at least 4 hours before serving.