Appetizer

Lemon Pepper Wings

Lemon pepper wings are a delightful twist on traditional chicken wings, combining the zing of fresh lemon with the bold flavor of black pepper. Perfect for game days, gatherings, or a cozy night in, these wings are easy to prepare and sure to impress your guests. With a crispy exterior and juicy interior, lemon pepper wings are a must-try for any wing lover. Follow this simple recipe to bring this mouthwatering dish to your table!

Ingredients

– 2 lbs chicken wings
– 2 tablespoons olive oil
– Zest of 2 lemons
– 1 teaspoon black pepper
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon salt
– 1 tablespoon fresh lemon juice
– Fresh parsley for garnish
– Lemon wedges for serving

Servings and Cooking Time

This recipe serves 4 people. Preparation time is 15 minutes, while cooking time is approximately 40 minutes.

Nutritional Value

Per serving (about 6-8 wings):
– Calories: 350
– Protein: 25g
– Fat: 22g
– Carbohydrates: 2g
– Fiber: 0g
This nutritional information is based on one serving size.

Step-by-Step Cooking Process

1. Preheat your oven to 425°F (220°C).
2. In a large bowl, combine chicken wings with olive oil, lemon zest, black pepper, garlic powder, onion powder, and salt.
3. Toss the wings until they are evenly coated.
4. Line a baking sheet with parchment paper or aluminum foil.
5. Spread the wings in a single layer on the prepared baking sheet.
6. Bake in the preheated oven for 30-35 minutes, flipping halfway through.
7. Check for crispiness; bake an additional 5-10 minutes if needed.
8. Remove wings from the oven and drizzle with fresh lemon juice.
9. Garnish with chopped parsley and additional lemon zest if desired.
10. Serve hot with lemon wedges and your favorite dipping sauce.

Alternative Ingredients

You can substitute chicken wings with drumsticks or boneless chicken pieces for a different texture. For a spicy kick, add cayenne pepper or hot sauce to the seasoning mix.

Serving and Pairings

Lemon pepper wings pair beautifully with celery sticks, carrot sticks, and a creamy ranch or blue cheese dressing. They also complement a refreshing salad or coleslaw for a complete meal.

Storage and Reheating

Store leftover wings in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 375°F (190°C) for about 10-15 minutes until heated through. These wings can also be frozen for up to 3 months.

Cooking Mistakes

  • Not drying the wings properly can lead to sogginess.
  • Overcrowding the baking sheet prevents even cooking.
  • Using low-quality olive oil affects flavor and crispiness.
  • Baking at too low a temperature results in chewy wings.
  • Skipping the marination step can diminish flavor.

Helpful Tips

  • For extra crispy wings, broil for the last 2-3 minutes.
  • Marinate wings for at least 30 minutes for better flavor.
  • Experiment with additional spices for a unique taste.
  • Use a meat thermometer to ensure wings reach 165°F internally.

FAQs

What are lemon pepper wings?

Lemon pepper wings are chicken wings seasoned with a mixture of lemon zest, black pepper, and various spices, then baked or fried until crispy. They offer a tangy and flavorful twist to traditional wings.

Can I make lemon pepper wings in an air fryer?

Yes, lemon pepper wings can be made in an air fryer. Cook them at 380°F (193°C) for about 25-30 minutes, shaking the basket halfway through for even cooking.

What should I serve with lemon pepper wings?

Lemon pepper wings pair well with refreshing sides like coleslaw, celery sticks, or a light salad. They also go perfectly with dips like ranch or blue cheese.

How can I make these wings spicier?

To add heat, incorporate cayenne pepper or hot sauce into the seasoning mix. You can also serve with a spicy dipping sauce alongside.

Can I use frozen wings for this recipe?

Yes, you can use frozen wings. Just ensure they are fully thawed and dried before seasoning and cooking for the best results.

Conclusion

Lemon pepper wings are a fantastic addition to any meal or gathering, offering tantalizing flavors and easy preparation. With their crispy texture and zesty taste, they are sure to be a hit. Whether you’re serving them at a party or enjoying a quiet night in, these wings will leave everyone wanting more!

Lemon Pepper Wings

A zesty and flavorful dish featuring crispy chicken wings seasoned with lemon and black pepper, perfect for any gathering.
Print Pin Rate
Course: Appetizer
Cuisine: American
Keyword: lemon pepper wings, chicken wings, appetizer, game day snacks
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Servings: 4 servings
Calories: 350kcal

Ingredients

  • 2 lbs chicken wings
  • 2 tablespoons olive oil
  • Zest of 2 lemons
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 tablespoon fresh lemon juice
  • Fresh parsley for garnish
  • Lemon wedges for serving

Instructions

  • Preheat your oven to 425°F (220°C).
  • In a large bowl, combine chicken wings with olive oil, lemon zest, black pepper, garlic powder, onion powder, and salt.
  • Toss the wings until they are evenly coated.
  • Line a baking sheet with parchment paper or aluminum foil.
  • Spread the wings in a single layer on the prepared baking sheet.
  • Bake in the preheated oven for 30-35 minutes, flipping halfway through.
  • Check for crispiness; bake an additional 5-10 minutes if needed.
  • Remove wings from the oven and drizzle with fresh lemon juice.
  • Garnish with chopped parsley and additional lemon zest if desired.
  • Serve hot with lemon wedges and your favorite dipping sauce.

Nutrition

Calories: 350kcal | Carbohydrates: 2g | Protein: 25g | Fat: 22g

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