Strawberry Poke Cake

Name: Strawberry Poke Cake
Prep time: 20 min
Cook time: 30 min
Total time: 170 min
Ingredients: 1 box of yellow cake mix; 3 large eggs; 1 cup water; 1 package (3 oz strawberry gelatin); 1 cup fresh strawberries (sliced); 1 cup whipped cream; 1/2 cup powdered sugar; 1 teaspoon vanilla extract

If you’re looking for a refreshing dessert that captures the essence of summer, look no further than Strawberry Poke Cake. This delightful cake features a moist, fluffy base soaked with strawberry gelatin, layered with whipped cream and fresh strawberries. Perfect for gatherings or a simple family treat, this cake is as beautiful as it is delicious. Let’s dive into the ingredients and preparation to create this stunning dessert!

Ingredients

1 box of yellow cake mix
3 large eggs
1 cup water
1 package (3 oz) strawberry gelatin
1 cup fresh strawberries, sliced
1 cup whipped cream
1/2 cup powdered sugar
1 teaspoon vanilla extract

Servings and Cooking Time

This recipe makes 12 servings. Preparation time is about 20 minutes, and cooking time is approximately 30 minutes.

Nutritional Value

Each serving (1 slice) contains approximately 200 calories, 6g fat, 30g carbohydrates, and 2g protein. This is based on a standard slice from the entire cake.

Step-by-Step Cooking Process

Preheat your oven to 350°F (175°C).
Prepare a 9×13 inch baking pan with non-stick spray.
In a bowl, mix the yellow cake mix, eggs, and water until well combined.
Pour the batter into the prepared pan and bake for 30 minutes.
Allow the cake to cool for 10 minutes, then poke holes all over the top using a fork.
Prepare the strawberry gelatin according to package instructions.
Pour the gelatin over the cake, ensuring it seeps into the holes.
Refrigerate for at least 2 hours to set.
In a separate bowl, mix whipped cream, powdered sugar, and vanilla extract until soft peaks form.
Spread the whipped cream over the chilled cake and top with sliced strawberries.

Alternative Ingredients

You can substitute the yellow cake mix with a gluten-free cake mix for a gluten-free version. Additionally, use sugar-free gelatin for a lower-calorie option. Fresh strawberries can be replaced with other berries like raspberries or blueberries for variation.

Serving and Pairings

Strawberry Poke Cake pairs beautifully with a scoop of vanilla ice cream or a drizzle of chocolate sauce. It also makes a fantastic centerpiece for any summer picnic or family gathering.

Storage and Reheating

Store leftover cake in an airtight container in the refrigerator for up to 3 days. It is not recommended to freeze the cake as the texture may change upon thawing. Enjoy it cold for a refreshing treat!

Cooking Mistakes

Ensure the cake is completely cool before adding gelatin.
Don’t skip poking holes in the cake; it’s essential for the gelatin absorption.
Measure the gelatin correctly for the best flavor.
Use fresh, ripe strawberries for optimal sweetness.
Be careful not to overbeat the whipped cream to avoid a buttery texture.

Helpful Tips

Use a rubber spatula to spread the whipped cream evenly.
Chill the cake overnight for enhanced flavor.
Experiment with different fruit flavors in the gelatin.
For added texture, consider adding nuts or coconut to the topping.

FAQs

Can I use frozen strawberries in this recipe?

Yes, you can use frozen strawberries, but make sure to thaw and drain them before using to avoid excess moisture in the cake.

How long does the cake last in the fridge?

The cake can be stored in the refrigerator for up to 3 days. Make sure it’s covered to maintain freshness.

Can I make this cake ahead of time?

Absolutely! This cake can be made a day in advance. Just keep it refrigerated until you are ready to serve.

What other flavors can I use for poke cake?

You can use any flavored gelatin, such as raspberry or lemon, to switch things up. Just pair them with complementary fruits.

Is this cake suitable for special diets?

You can modify this cake to be gluten-free or dairy-free by using appropriate cake mixes and dairy alternatives for the whipped cream.

Conclusion

Strawberry Poke Cake is a delightful dessert that not only looks stunning but also brings a burst of flavor with each bite. Its light, fluffy texture and refreshing taste make it a perfect choice for any occasion. Try this recipe today and enjoy a slice of summer!