Tortilla Pizza

Are you craving pizza but short on time? Tortilla pizza is the perfect solution! This quick and easy recipe combines the crispy goodness of tortillas with your favorite pizza toppings. Whether you’re making a snack for yourself or a meal for the family, this dish is versatile and satisfying. In just a few steps, you can enjoy a delicious homemade pizza that’s ready in a flash!

Ingredients

• 2 large tortillas (flour or corn)
• 1 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup chopped bell peppers
• 1/2 cup sliced olives
• 1/4 cup sliced onions
• 1/4 cup fresh basil leaves
• Olive oil for drizzling

Servings and Cooking Time

This recipe makes 2 servings. Preparation time is approximately 10 minutes, and cooking time is about 15 minutes.

Nutritional Value

Each serving contains approximately 350 calories, 15g of protein, 25g of carbohydrates, and 20g of fat. This nutritional information is based on one serving for one person.

Step-by-Step Cooking Process

1. Preheat your oven to 400°F (200°C).
2. Place the tortillas on a baking sheet.
3. Spread pizza sauce evenly over each tortilla.
4. Sprinkle shredded mozzarella cheese on top.
5. Add chopped bell peppers, olives, and onions evenly.
6. Drizzle a little olive oil over the toppings.
7. Bake in the preheated oven for about 10-12 minutes.
8. Remove when the cheese is bubbly and slightly golden.
9. Garnish with fresh basil leaves.
10. Slice and serve hot!

Alternative Ingredients

Feel free to customize your tortilla pizza by using alternative toppings such as grilled chicken, spinach, or different types of cheese. You can also use gluten-free tortillas for a healthier option.

Serving and Pairings

Tortilla pizza pairs wonderfully with a fresh salad or a side of garlic bread. You can also serve it with a dipping sauce like ranch or marinara for added flavor.

Storage and Reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or a toaster oven to maintain crispiness. Tortilla pizza can be frozen, but it’s best to eat it fresh for optimal taste.

Cooking Mistakes

• Using too much sauce can make the tortilla soggy.
• Not preheating the oven can lead to uneven cooking.
• Overloading on toppings may cause the tortilla to tear.
• Baking for too long can burn the edges.
• Using cold ingredients can affect melting.

Helpful Tips

• Experiment with different sauces like pesto or BBQ.
• For a spicy kick, add jalapeños or crushed red pepper.
• Try whole wheat tortillas for a healthier option.
• Mix cheese varieties for a richer flavor.

FAQs

Can I use corn tortillas for tortilla pizza?

Yes, corn tortillas work well for a gluten-free option, giving the pizza a unique flavor and texture.

How do I make my tortilla pizza crispier?

To achieve a crispier texture, bake at a higher temperature or pre-bake the tortillas for a few minutes before adding toppings.

What toppings are best for tortilla pizza?

The best toppings are those you enjoy! Classic choices include pepperoni, bell peppers, onions, and mushrooms, but feel free to get creative!

Can I make tortilla pizza ahead of time?

While it’s best enjoyed fresh, you can prepare the toppings in advance and assemble them just before baking.

Is tortilla pizza healthy?

Tortilla pizza can be a healthy option, especially if you use whole grain tortillas and load up on veggies while controlling the cheese and sauce portions.

Conclusion

Tortilla pizza is a quick, fun, and delicious alternative to regular pizza that allows for endless customization. With simple ingredients and minimal prep time, it’s an excellent option for busy weeknights. Enjoy crafting your personal tortilla pizza masterpiece!

Tortilla Pizza

A quick and delicious tortilla pizza topped with mozzarella cheese and fresh vegetables, perfect for a fast meal.

Print Pin Rate

Course: Main Course

Cuisine: Mexican

Keyword: tortilla pizza, quick meals, easy recipes, homemade pizza

Prep Time: 10 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 25 minutes minutes

Servings: 2 servings

Calories: 350kcal

Ingredients

• 2 large tortillas
• 1 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup chopped bell peppers
• 1/2 cup sliced olives
• 1/4 cup sliced onions
• 1/4 cup fresh basil leaves
• Olive oil for drizzling

Instructions

• Preheat your oven to 400°F (200°C).
• Place the tortillas on a baking sheet.
• Spread pizza sauce evenly over each tortilla.
• Sprinkle shredded mozzarella cheese on top.
• Add chopped bell peppers, olives, and onions evenly.
• Drizzle a little olive oil over the toppings.
• Bake in the preheated oven for about 10-12 minutes.
• Remove when the cheese is bubbly and slightly golden.
• Garnish with fresh basil leaves.
• Slice and serve hot!

Nutrition

Calories: 350kcal | Carbohydrates: 25g | Protein: 15g | Fat: 20g | Fiber: 2g